Volume 2 – 2018

CONTENTS

Contents

EDITORIAL

Our History is Geography . . .

MARIUS-CRISTIAN NEACȘU

ARTICLES

Protecting National and Cultural Heritage While Promoting Cultural Tourism in Romania – Unsolvable Dilemma or Missed Opportunity?

DIANA IONCICĂ, MARIA IONCICĂ, EVA-CRISTINA PETRESCU, ANCA ATANASE

The Food Safety Culture of A Night Market

HANS MALIKH C. CATEDRAL

Cultural and Rural Tourism: Potential Synergies for A New Economic Development Pattern. The Italian Case

GRAZIA CALABRÒ, SIMONE VIERI

Opportunities To Capitalize The Resources Of Gastronomic Tourism

VIRGIL NICULA, SIMONA SPÂNU, CHRISTIAN HELL

STUDENT’S CORNER

The Economic Potential Of Cultural Heritage In The Rural Society Of Romania: The Case Of North Dobrudja

HOLOSTENCU LUCIANA-FLORIANA

EVENTS

From Izmir To Marrakech – Sustainable Tourism Through Slow Tourism And Gastronomy

OANA-DIANA CRÎȘMARIU, DIANA DUMITRU, GABRIELA ȚIGU