Peer Reviewed

Agrotourism in Romania. Promoting through the Representatives in the Agricultural Field

Type of paper: Research Article

Author

Daniel Avram

Corresponding Author

Affiliation: Bucharest University of Economic Studies, Bucharest, Romania

Published:June 15, 2015

How to Cite

Avram, D. (2015). Agrotourism in Romania. Promoting through the Representatives in the Agricultural Field. CACTUS Tourism Journal, 11 (1).

Based on the official APA guide. Review the full set of examples.

© 2015 The Author(s);

Licensed under CC BY-NC 4.0

Abstract

The Agrotourism is a form of tourism by which Romania can diversify its offer in this field, as to other countries. The rural area habits, landscapes and foods which are made in the own household, all contribute to attracting both domestic and foreign tourists. Most often than not, they are people who spend most of their time in crowded cities and want to have a traditional style holiday. This article includes a quality research of the promoting materials distributed by the entities in the agricultural field and a quantity research regarding the evolution of financing of the projects submitted as part of Measure 313 – “Encouragement of tourist activities” in the 2008-2011 period. Elements were considered, such as: accuracy of the information presented, complete presentation of the contact points, presentation of good practices and examples of businesses in agrotourism.

Keywords

agrotourism, agrotourism in Romania, rural tourism, European funds in agrotourism

JEL Classification

L83

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